Derreva | Cosmetic Ingredients & Specialty Raw Material Sourcing

Ingredient sourcing for formulation and manufacturing Technical review Sample coordination Commercial supply
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We confirm grade, application and target market before quoting.

Documents on request

Ask for available COA, SDS, TDS and supporting technical files.

Sample to bulk

Coordinate evaluation samples before discussing commercial supply.

Ingredient Profile Food Additives

Yeast extract

Category Food Additives, Nutritional Supplements
CAS No. 8013-01-2

Yeast Extract is a natural, concentrated ingredient derived from nutritional yeast (Saccharomyces cerevisiae) through autolysis and enzymatic processes. Derreva coordinates qualified supply of premium-grade Yeast Extract that serves as an excellent flavor enhancer, umami ingredient, and nutritional fortifier in food, beverage…

Procurement snapshot For qualified business enquiries
QuotationProject based
SamplesAvailable on request
DocumentsCOA / SDS / TDS
SupplyCommercial quantities

Yeast Extract is a natural, concentrated ingredient derived from nutritional yeast (Saccharomyces cerevisiae) through autolysis and enzymatic processes. Derreva coordinates qualified supply of premium-grade Yeast Extract that serves as an excellent flavor enhancer, umami ingredient, and nutritional fortifier in food, beverage, seasoning, and nutrition applications. Our Yeast Extract is recognized for its rich umami taste, exceptional nutritional profile with high B-vitamin content and amino acids, and versatility in various formulations. It is produced under strict quality control using natural fermentation and is compliant with international food standards. Derreva coordinates qualified sourcing, documentation and sample support for this material. If you are interested in our Yeast extract, Contact us to request current availability, documentation and sample options. Applications Professional Kitchens: Natural umami enhancement for gourmet cooking Food Service: Consistent flavor profile for restaurant and catering applications Natural & Organic Foods: Clean-label alternative to artificial flavor enhancers Vegetarian & Vegan Cuisine: Umami depth for plant-based cooking Low-Sodium Products: Salt reduction while maintaining savory taste

Details

CAS No.

8013-01-2

A clearer sourcing process

From formulation brief to commercial supply.

A useful quote starts with the right technical and commercial context. Share the details below so our team can match the most relevant supply option.

01

Define the requirement

Ingredient name, grade, application, target specification and destination market.

02

Review the supply option

Confirm available documents, sample needs, indicative quantity and lead time.

03

Approve and scale

Evaluate the sample and documentation before moving to commercial supply.

Sourcing FAQ

Common buying questions for Yeast extract.

What information should I send for a Yeast extract quotation?

Share the target grade or specification, application, estimated quantity, destination country, timeline and any COA, SDS, TDS or sample requirements for Yeast extract.

Can Derreva provide documents for Yeast extract?

Derreva can coordinate available COA, SDS, TDS, specifications and supporting technical files for qualified commercial enquiries. Document availability is confirmed case by case.

Can I request a sample before bulk supply?

Yes. Qualified projects can request evaluation samples before discussing MOQ, lead time, packaging, shipment and commercial supply terms.

Does Derreva manufacture every listed ingredient?

Derreva is a sourcing and coordination platform. We review the requirement and coordinate with selected supply sources; the exact source path is confirmed during the enquiry process.

Commercial enquiry

Request pricing and a sample

Tell us what you are developing and the target quantity. We will review the request for Yeast extract and reply with the relevant supply information.

  • Include application, grade and target market
  • Include sample or document requirements
  • Include estimated quantity and destination

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